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COLOR |
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Color of our host's, Larry's, shed. That's polished brass at sunset, Danish varnish, lightly steeped black tea, maple syrup, or acidic bog water. |
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NOSE |
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| Vanilla, peat, eucalyptus, smoke, cherry, some burning eucalyptus, and Brussel sprouts. | | FLAVOR |
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It's an interesting juxtaposition of sweet syrup, vanilla, salt, eucalyptus, flowers, peat smoke, toffee, caramel, and pepper. |
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FINISH |
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| Medium smoke, burning tires, wood, medicine cream, lemon grass and lingering salt. |
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COMMENTS |
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An interesting but not terribly complex dram with a distinct divergence from the typical dram for the experienced connoisseur. |
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